8구 전기 바닥 오븐Bongard
802/4
8구 전기 바닥 오븐
Bongard
802/4
고정 가격 부가세 별도
€28,500
상태
중고
위치
Perriers-sur-Andelle 

기본 정보
가격 및 위치
고정 가격 부가세 별도
€28,500
- 위치:
- Rue de la Valette 43, 27910 Perriers-sur-Andelle, France

전화하기
기술 세부 사항
치수 및 중량
총중량:
2,320 kg
총 길이:
2,490 mm
총 폭:
2,200 mm
총 높이:
2,300 mm
엔진 및 변속기
연료 종류:
전기
출력 세부사항
입력 전압:
400 V
추가 세부 정보
동력:
96.3 킬로와트 (130.93 마력)
챔버 수:
4
선반 행 수:
4
제어 타입:
수동
작동 방식:
전기
제안 세부 정보
- 광고 ID:
- A23321901
- 업데이트:
- 마지막 업데이트: 11.11.2026
설명
Omega 2 Range
Electric power
Number of decks: 4
Number of lanes: 2 per deck
Number of openings: 8
Gksds Ai Dlqjpfx Ab Ied
Baking width: 800 mm per lane
Baking area: 11.8 m²
Usable height, upper deck: 225 mm
Usable height, lower decks: 180 mm
Sole thickness: 20 mm
Heating: electric resistance
Independent sole and vault temperature control
Two temperature probes per chamber
Independent HEXA steam generator per deck
Pulsed steam injection
Electronic touch control
Glass doors with removable panes
Interior chamber lighting
Hood with steam extraction
Integrated loading elevator
Dimensions: 2200x2490x2300 mm
Power: 96.3 kW
Voltage: 400 V
Weight: 2320 kg
Used BONGARD OMÉGA 2 802/4 electric deck oven – 8 openings for controlled baking
The used BONGARD OMÉGA 2 802/4 electric deck oven is designed for bakeries and production facilities looking for traditional deck baking with the flexibility of electric control. Its configuration includes 4 decks and 2 lanes of 800 mm per deck, totaling 8 openings, allowing for the organization of multiple batches according to the bakery's needs.
Designed for the production of bread, pastries, and baked goods, the OMÉGA 2 combines refractory decks, electric heating elements distributed in the chambers, and an independent steam generation system per deck. Its design allows for working with different baking temperatures without constantly using all the chambers.
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
Electric power
Number of decks: 4
Number of lanes: 2 per deck
Number of openings: 8
Gksds Ai Dlqjpfx Ab Ied
Baking width: 800 mm per lane
Baking area: 11.8 m²
Usable height, upper deck: 225 mm
Usable height, lower decks: 180 mm
Sole thickness: 20 mm
Heating: electric resistance
Independent sole and vault temperature control
Two temperature probes per chamber
Independent HEXA steam generator per deck
Pulsed steam injection
Electronic touch control
Glass doors with removable panes
Interior chamber lighting
Hood with steam extraction
Integrated loading elevator
Dimensions: 2200x2490x2300 mm
Power: 96.3 kW
Voltage: 400 V
Weight: 2320 kg
Used BONGARD OMÉGA 2 802/4 electric deck oven – 8 openings for controlled baking
The used BONGARD OMÉGA 2 802/4 electric deck oven is designed for bakeries and production facilities looking for traditional deck baking with the flexibility of electric control. Its configuration includes 4 decks and 2 lanes of 800 mm per deck, totaling 8 openings, allowing for the organization of multiple batches according to the bakery's needs.
Designed for the production of bread, pastries, and baked goods, the OMÉGA 2 combines refractory decks, electric heating elements distributed in the chambers, and an independent steam generation system per deck. Its design allows for working with different baking temperatures without constantly using all the chambers.
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
공급자
참고: 무료로 등록하거나 로그인하세요, 모든 정보를 확인할 수 있습니다.
등록일: 2025
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