다진 고기 포션 분배기HANDTMANN
GMD 99-2
다진 고기 포션 분배기
HANDTMANN
GMD 99-2
제조 연도
2013
상태
중고
(완전히 작동합니다)
위치
Krotoszyn 

기계 정보
가격 및 위치
- 위치:
- Mickiewicza 44, 63-700 Krotoszyn, Polska

전화하기
제안 세부 정보
- 광고 ID:
- A22815685
- 업데이트:
- 마지막 업데이트: 24.09.2026
설명
HANDTMANN GMD 99-2 | Ground meat portioning machine / Portioning dispenser
Manufacturer: Albert Handtmann Maschinenfabrik GmbH & Co. KG
Model / Type: GMD 99-2 (Type 99-2)
Serial number: 33486
Year of manufacture: 2013
Belt / knife width: 220 mm / 220 mm
Working clearance: 250 x 100 mm
Lrodpfx Asz Ek Tgji Tet
Overall dimensions: 1390 x 700 x 1230 mm
The Handtmann GMD 99-2, a professional ground meat portioning machine (Ground Meat Divider), is an industrial device designed for the precise division of a continuously formed product stream into consistent portions. The machine works directly with Handtmann VF 600 series vacuum fillers (and GD grinding attachments), creating an automatic and efficient portioning system. The machine is used in meat processing plants, butcher shops, and catering and delicatessen facilities that focus on the production of packaged ground meat, cevapcici, burgers, roasts, or vegetable-based products. Thanks to its 220 mm wide knife and precise pneumatic or mechanical cutting system, the machine guarantees high throughput and perfect aesthetics for the finished portion before it is placed on a tray or packaged in a flow wrapper.
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
Manufacturer: Albert Handtmann Maschinenfabrik GmbH & Co. KG
Model / Type: GMD 99-2 (Type 99-2)
Serial number: 33486
Year of manufacture: 2013
Belt / knife width: 220 mm / 220 mm
Working clearance: 250 x 100 mm
Lrodpfx Asz Ek Tgji Tet
Overall dimensions: 1390 x 700 x 1230 mm
The Handtmann GMD 99-2, a professional ground meat portioning machine (Ground Meat Divider), is an industrial device designed for the precise division of a continuously formed product stream into consistent portions. The machine works directly with Handtmann VF 600 series vacuum fillers (and GD grinding attachments), creating an automatic and efficient portioning system. The machine is used in meat processing plants, butcher shops, and catering and delicatessen facilities that focus on the production of packaged ground meat, cevapcici, burgers, roasts, or vegetable-based products. Thanks to its 220 mm wide knife and precise pneumatic or mechanical cutting system, the machine guarantees high throughput and perfect aesthetics for the finished portion before it is placed on a tray or packaged in a flow wrapper.
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
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