중고 40리터 사워도우 발효기JAC
TL-40
중고 40리터 사워도우 발효기
JAC
TL-40
고정 가격 부가세 별도
€4,500
제조 연도
2017
상태
중고
위치
Perriers-sur-Andelle 

기계 정보
가격 및 위치
고정 가격 부가세 별도
€4,500
- 위치:
- Rue de la Valette 43, 27910 Perriers-sur-Andelle, France

전화하기
기술 세부 사항
- 사용 가능한 탱크 용량:
- 40 l
- 냉각 능력:
- 1.6 킬로와트 (2.18 마력)
- 입력 전압:
- 400 V
- 총 폭:
- 590 mm
- 총 길이:
- 949 mm
- 총 높이:
- 1,292 mm
제안 세부 정보
- 광고 ID:
- A22689197
- 업데이트:
- 마지막 업데이트: 04.09.2026
설명
Used Tradilevain TL-40 sourdough fermenter, designed for the preparation, storage, and regular management of sourdough in a professional bakery.
Maximum usable capacity of 40 L, ideal for artisan bakeries, production laboratories, and bakeries using natural sourdough daily.
Tank volume of 80 L with a maximum total capacity of 50 L, allowing for comfortable handling of sourdough preparations.
Minimum usable capacity of 20 L and minimum total capacity of 25 L, practical for adjusting production according to the bakery's actual needs.
2 drain taps to facilitate draining, cleaning, and daily use of the sourdough.
Loading height of 1120 mm, designed for ergonomic use in a professional laboratory.
Compact dimensions: 590 x 949 x 1292 mm, allowing for easy integration into a bakery production space.
400 V power supply with a power of 1.6 kW, suitable for a professional three-phase installation.
Weight of 200 kg, guaranteeing a robust and stable construction for regular use in a commercial environment.
Year 2017, serial number 17200241, reference TL-40.
Used professional equipment, suitable for bakers who wish to integrate or develop sourdough production with specialized equipment.
Ideal solution for Proculis: a reliable, compact, and functional sourdough fermenter to improve work organization and consistency of preparations.
Used Tradilevain TL-40 40 L sourdough fermenter
The used Tradilevain TL-40 sourdough fermenter is a professional piece of equipment intended for bakers, pastry chefs, and production laboratories who wish to work with natural sourdough with more regularity, comfort, and organization. Thanks to its maximum usable capacity of 40 liters, it allows for the preparation and storage of a quantity adapted to the daily needs of an artisan bakery or a professional production facility.
This model is particularly interesting for professionals who want to incorporate sourdough into their range of breads, improve the consistency of their preparations, or optimize fermentation monitoring. Its compact size, 80-liter tank, and two drain taps make it a practical solution for managing sourdough on a daily basis.
Product: used professional sourdough fermenter
Brand: Tradilevain
Reference: TL-40
Maximum usable capacity: 40 L
Minimum usable capacity: 20 L
Maximum total capacity: 50 L
Hedpfx Alezyqqqotefl
Minimum total capacity: 25 L
Tank volume: 80 L
Number of taps: 2 drain taps
Loading height: 1120 mm
Dimensions: 590 x 949 x 1292 mm
Voltage: 400 V
Power: 1.6 kW
Weight: 200 kg
Year: 02/17/2017
Serial number: 17200241
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
Maximum usable capacity of 40 L, ideal for artisan bakeries, production laboratories, and bakeries using natural sourdough daily.
Tank volume of 80 L with a maximum total capacity of 50 L, allowing for comfortable handling of sourdough preparations.
Minimum usable capacity of 20 L and minimum total capacity of 25 L, practical for adjusting production according to the bakery's actual needs.
2 drain taps to facilitate draining, cleaning, and daily use of the sourdough.
Loading height of 1120 mm, designed for ergonomic use in a professional laboratory.
Compact dimensions: 590 x 949 x 1292 mm, allowing for easy integration into a bakery production space.
400 V power supply with a power of 1.6 kW, suitable for a professional three-phase installation.
Weight of 200 kg, guaranteeing a robust and stable construction for regular use in a commercial environment.
Year 2017, serial number 17200241, reference TL-40.
Used professional equipment, suitable for bakers who wish to integrate or develop sourdough production with specialized equipment.
Ideal solution for Proculis: a reliable, compact, and functional sourdough fermenter to improve work organization and consistency of preparations.
Used Tradilevain TL-40 40 L sourdough fermenter
The used Tradilevain TL-40 sourdough fermenter is a professional piece of equipment intended for bakers, pastry chefs, and production laboratories who wish to work with natural sourdough with more regularity, comfort, and organization. Thanks to its maximum usable capacity of 40 liters, it allows for the preparation and storage of a quantity adapted to the daily needs of an artisan bakery or a professional production facility.
This model is particularly interesting for professionals who want to incorporate sourdough into their range of breads, improve the consistency of their preparations, or optimize fermentation monitoring. Its compact size, 80-liter tank, and two drain taps make it a practical solution for managing sourdough on a daily basis.
Product: used professional sourdough fermenter
Brand: Tradilevain
Reference: TL-40
Maximum usable capacity: 40 L
Minimum usable capacity: 20 L
Maximum total capacity: 50 L
Hedpfx Alezyqqqotefl
Minimum total capacity: 25 L
Tank volume: 80 L
Number of taps: 2 drain taps
Loading height: 1120 mm
Dimensions: 590 x 949 x 1292 mm
Voltage: 400 V
Power: 1.6 kW
Weight: 200 kg
Year: 02/17/2017
Serial number: 17200241
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
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