육가공 기계Rondo
Polyline
육가공 기계
Rondo
Polyline
상태
중고
위치
Mouvaux 

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지도 표시
가격 및 위치
- 위치:
- Rue de Verdun 232, 59420 Mouvaux, France

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제안 세부 정보
- 광고 ID:
- A18990576
- 업데이트:
- 마지막 업데이트: 22.04.2025
설명
The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow.
Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates.
However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards.
Technical specifications:
Belt width: approximately 600 mm for dough pieces of various sizes
Speed: up to 12 m/min to manage production peaks
Csdpfx Aowdvtuea Sopu
Adjustable thickness: from 1 to 30 mm for various recipes
Hourly capacity: approximately 1 t/h depending on the dough used
Stainless steel structure: easy hygiene and reduced maintenance
vz6n1BFZ
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates.
However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards.
Technical specifications:
Belt width: approximately 600 mm for dough pieces of various sizes
Speed: up to 12 m/min to manage production peaks
Csdpfx Aowdvtuea Sopu
Adjustable thickness: from 1 to 30 mm for various recipes
Hourly capacity: approximately 1 t/h depending on the dough used
Stainless steel structure: easy hygiene and reduced maintenance
vz6n1BFZ
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
이 광고들도 당신에게 관심이 있을 수 있습니다.
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