전기식 열풍 오븐 400x600Wiesheu
Wiesheu
전기식 열풍 오븐 400x600
Wiesheu
Wiesheu
고정 가격 부가세 별도
€4,900
상태
중고
위치
Vincennes 

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지도 표시
기계 정보
가격 및 위치
고정 가격 부가세 별도
€4,900
- 위치:
- Rue de Fontenay 110, 94300 Vincennes, France

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제안 세부 정보
- 광고 ID:
- A20972797
- 업데이트:
- 마지막 업데이트: 16.01.2026
설명
- Serial number: 10114243
- 2 levels, 5/10 trays, 400x600 mm
- Year: 04-2007
- Model: Haube.SC
- Programmable digital control panel
- LED lighting
- 8-speed ventilation
- Steam injection
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- Steam function
- Voltage: 230V
- Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price)
- Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products.
- Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
- 2 levels, 5/10 trays, 400x600 mm
- Year: 04-2007
- Model: Haube.SC
- Programmable digital control panel
- LED lighting
- 8-speed ventilation
- Steam injection
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- Steam function
- Voltage: 230V
- Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price)
- Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products.
- Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.
이 광고는 자동으로 번역되었습니다. 번역 오류가 있을 수 있습니다.
이 광고들도 당신에게 관심이 있을 수 있습니다.
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