조리, 린스, 냉각JayCraft
CQC
조리, 린스, 냉각
JayCraft
CQC
제조 연도
2019
상태
중고
위치
Fincham 

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기계 정보
가격 및 위치
- 위치:
- Chapel Farm, PE33 9HF Kings Lynn, GB
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제안 세부 정보
- 광고 ID:
- A20013320
- 참조 번호:
- 000493
- 업데이트:
- 마지막 업데이트: 17.09.2025
설명
FOR SALE: JayCraft Cook Quench Chill System – High-Efficiency Food Processing Line
Manufactured by JayCraft, this high-performance Cook Quench Chill (CQC) system is designed for fast, efficient, and consistent cooking, rinsing, and chilling of a wide range of food products. Built to the highest industry standards, this system is ideal for processors of pasta, rice, vegetables, pulses, and more.
Product Overview:
Manufacturer: JayCraft Food Machinery (UK)
Function: Cook → Quench → Chill – continuous food processing system
Application: Designed for precision cooking, starch removal, and rapid cooling
Build: Heavy-duty stainless steel construction for hygiene and durability
Condition: Excellent – factory-tested and ready for operation
Key Features:
Energy-efficient cooking and chilling
Controlled temperature zones for optimal product consistency
Integrated water management and filtration
High-throughput design for increased production efficiency
Easy access for cleaning and maintenance
Compact footprint – suitable for a wide range of production facilities
Ideal for Processing:
Pasta (fresh, dried, or filled)
Rice and grains
Vegetables (peas, carrots, green beans, etc.)
Iodpfxexc Ekkj Aatebc
Pulses and legumes
Noodles and more
JayCraft Cook Quench Chill (CQC)
Manufactured by JayCraft, this high-performance Cook Quench Chill (CQC) system is designed for fast, efficient, and consistent cooking, rinsing, and chilling of a wide range of food products. Built to the highest industry standards, this system is ideal for processors of pasta, rice, vegetables, pulses, and more.
Product Overview:
Manufacturer: JayCraft Food Machinery (UK)
Function: Cook → Quench → Chill – continuous food processing system
Application: Designed for precision cooking, starch removal, and rapid cooling
Build: Heavy-duty stainless steel construction for hygiene and durability
Condition: Excellent – factory-tested and ready for operation
Key Features:
Energy-efficient cooking and chilling
Controlled temperature zones for optimal product consistency
Integrated water management and filtration
High-throughput design for increased production efficiency
Easy access for cleaning and maintenance
Compact footprint – suitable for a wide range of production facilities
Ideal for Processing:
Pasta (fresh, dried, or filled)
Rice and grains
Vegetables (peas, carrots, green beans, etc.)
Iodpfxexc Ekkj Aatebc
Pulses and legumes
Noodles and more
JayCraft Cook Quench Chill (CQC)
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